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Coteau’s Table Breakfast Series

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Saturday, November 16, 2019
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Coteau’s Table Breakfast Series

9 – 10:30 am
Reservations Required |
Coteau’s Table Breakfast Series

Join us for Cafe Coteau’s special event series, Coteau’s Table!

At Coteau’s Table, everyone is invited to explore flavorful cuisine from other parts of the world. Each event features a new menu. Come to one, or come to all!

Saturday, Nov. 9 – Chinese
Creamy Chicken Rice Porridge with Steamed Egg, served with a Fried Donut Stick and Chinese Tea

Saturday, Nov. 16 – Norwegian
Smoked Salmon Scrambled Eggs over Toast with a side of Fruit and Berry Risgøt Oats. Served with Norwegian style-coffee

Saturday, Nov. 23 – Israeli
Shakshuka comprised of a subtly Spicy Red Pepper and Tomato Sauce with Crumbled Feta. Topped with a Sunny Side Up Egg. Served with Warm Pita Bread and Israeli Tea

Reservations are required by calling (605) 692-6700, ext. 1. Dietary accommodations, including a vegetarian option, available upon request. Note: the regular Café menu will not be served at this time due to the special event.