Valentine Dinner featuring Persian Cuisine
Join us for a night of fine dining in Café Coteau featuring Persian cuisine.
On the menu:
- Chicken barley soup
- Seasonal vegetable salad
- Basmati rice with saffron
- Kofta Kabob (mix of beef and lamb)
- Khoresh Gheymeh (a traditional stew of beef and yellow split peas with eggplant)
- Chicken with barberry
- Persian Tea
- Almond pastry with chocolate and strawberry
Seating is limited. Reservations required. Call (605) 692-6700, ext. 223.